Salmon is one of the tastiest (not to mention one of the most healthy) kinds of fish that one can enjoy at home, all thanks to knowing how to bake it perfectly! From a classic snack to an adventurous main meal, our recipes can show you how to make the most of our Salmon. Place 1/2 cup of the Enchilada Red Sauce into a baking pan and spread around to cover the bottom of the pan. My friend Bre mentioned on Instagram that she would like me to find a Whole30 approved recipe to post.
This recipe is quick (less than 30 minutes from start to finish), light (perfect for spring or summer), and totally taste-bud-stunning delicious. I dont normally enjoy fish that much, but I am definitely going to give this recipe a try. Cumin is a great seasoning for salmon and this a dry rub loaded with it. Okay, not necessarily loaded, but the blend of these flavors makes for a fantastic grilled salmon.
Carefully add salmon skin side down and cook, pressing gently on fillets with the back of a flexible fish spatula to help maintain pan contact, until skin is browned and crisp, 1 to 1 1/2 minutes. My chicken breasts were quite large so they did need additional time, I also added a little white wine in to the pan after they went in with the spinach & mushrooms and it made a nice sauce,the cream cheese melted down into it.
If you’re anything like me, you’re looking up easy dinner ideas on the regular. There’s nothing like a quick and easy recipe to get you through those busy weeknights, but I especially love this salmon recipe when we have guests. Get creative and utilize leftover salmon from the previous recipe to put together this Cajun-inspired meal.
For busy moms, this honey garlic salmon recipe can be done on the skillet and equally tantalizing! Our Japanese-style salmon with noodle stir-fry , or our salmon teriyaki with soba noodles or our stir-fried salmon yakitori are just a taste of the exciting new ways we have for you to try with salmon.