Sweetgreen hires Lauren Crowley as new chief people officer, bringing over 20 years of experience.
True Food Kitchen filed for Chapter 11 bankruptcy protection to secure a long-term partner. 12 locations closed as 34 continue operating.
McDonald’s denies using AI pricing, stating the chain only offers advisory tools to franchisees and does not employ dynamic pricing for menu…
Taco Bell and Duolingo team up for Global Taco Day on Oct. 6, introducing Duo Habanero Sauce and taco-themed language lessons.
The founders of xtraCHEF have launched a new AI-driven restaurant startup called Tandem to handle back-office functions like financial management and labor…
KFC opens a new prototype outside Dallas while McDonald's initiates a major restructuring. Explore the latest shifts in the restaurant industry's approach…
TS Restaurants overcomes Maui wildfire to rebuild, celebrating its 50th anniversary in 2027 with 12 locations across Hawaii and California.
Big food companies accelerate portfolio splits in 2025, with private equity carve-out activity reaching $23.72 billion in H1.
US food companies face a supply shortage of natural colors, threatening 2027 reformulation goals. Learn how tariffs and demand impact the industry.
US food manufacturers must map packaging routes for new Extended Producer Responsibility (EPR) laws to determine disposal obligations and reporting data.