Chef Notes
Food Makers Cautious on AI, 10% Scale Carefully
Manda Agustina · 17/07/2026
AI adoption is reshaping food manufacturing, but a survey shows 60% of leaders fear being too hesitant, with only 10% scaling the technology across plants.
General Mills reports a 5% net sales drop in fiscal 2026, shifting strategy to protein and clean-label products amid market challenges.
AI adoption is reshaping food manufacturing, but a survey shows 60% of leaders fear being too hesitant, with…
Discover how AI food supply transforms food supply chains with real‑time data insights, boosting visibility and decision speed…
The McCormick Unilever deal, worth $44.8 billion, will reshape the flavor market, letting buyers renegotiate contracts before the…
Food safety audits are shifting from a compliance burden to a tool for building confidence, with facility coatings…
Food manufacturers adjust contingent workforces to address labor challenges and rising costs.
General Mills reports a 5% net sales drop in fiscal 2026, shifting strategy to protein and clean-label products…
New tool helps consumer goods firms make better decisions and improve performance with a structured decision system and…
Shadow code poses hidden threat to factories with unapproved AI tools used by employees, compromising confidential data and…
Growing food brands must simplify supply chains to reduce hidden operational costs and improve margins with simpler systems.
USMCA review changes trigger annual assessments, ending renewals and impacting food and beverage manufacturers as the agreement shifts…
