Restaurants rely on staff gimmicks to attract customers

Restaurants use staff gimmicks to attract customers and boost brand consistency with memorable experiences like scripted phrases.

Panera moves headquarters to Massachusetts as part of its RISE turnaround plan for growth and unified culture.

Starbucks sales surge 7.9% after store upgrades and service model changes, boosting full-year forecasts. Discover how improvements drive…

Wingstop sales have declined for the fifth consecutive quarter, signaling ongoing challenges for the chicken chain despite systemwide…

Starbucks refines customer experience with better in-restaurant service and revamped loyalty program, driving strong results for the company's…

Chipotle sales growth beats expectations with a 2.2% increase in same-store sales, driven by higher average ticket size…

Whataburger appoints Taco Bell executive Ryan Moore as new CFO to drive expansion and financial strategy beyond Texas.

Restaurants prioritize quality standards in 2026 despite rising costs and tight margins to meet customer expectations.

Gong cha expands to Texas with a 50-unit franchise deal, marking its largest direct franchising agreement in the…

Red Robin partners with Kelce brothers to launch Garage Beer at all locations, offering two new flavors for…