Check out my new blog called Jamaica Mixed In for more fun and exciting recipes, along with this amazing crockpot stew. Place ham bone in the center of mixture; cover and cook on HIGH until beans are tender, about 6 hours. Tender roast duck and Chinese spices make this soup extra special – it’s perfect for serving to guests at a casual lunch or as a starter to your dinner party.
Recipes are originals (unless otherwise sited) Please credit this blog as the source and link back to the original post as well as write the recipe in your own words, these (my) words are copywright protected. What’s better is that you can use whatever ingredients that are present to create a hearty and healthy soup dish.
Heat the olive oil in dutch oven or other large soup pot over medium high heat. Then strain it. Now you have THE …Read more