Skip the usual spaghetti and serve your choice of meatballs alongside a green salad, creamy polenta, or rustic roasted vegetables. We like these morsels tossed with spaghetti (gluten free, if you’re avoiding wheat) and Marcella Hazan’s Tomato Sauce with Garlic and Basil (see accompanying recipe). My meatball receipe is very similar and i fried them.I was looking for a way to bake them.
Sure, you could make them with beef, but I think this recipe has always been best with turkey. When no regular-size meatball will do, turn to Sunny’s bold pasta, which kicks up the heat and dishes out softball-size servings of meat. Meanwhile, in a large bowl, mix tofu and egg until fairly smooth, then stir in bread crumbs, cheese and mushroom-spinach mixture.
But, there are some meals that I only use ground turkey in and some meals that I only use ground beef in. My Baked Turkey …
