Made without an ice cream maker, all you need are mangoes, condensed milk and cream to make this homemade Mango Ice Cream recipe that is creamy and scoopable, just like the ice cream you buy in tubs at the shops. If you enjoy making your own desserts, then trying unusual ice cream recipes is great fun! Keep the grill going after dinner and throw on some pineapple slices — with a little vanilla ice cream and rum sauce, it’s a quintessential summer dish. Set out for 10 minutes before serving to soften, and use a hot ice cream scoop (warmed in hot water) to ease scooping.
This is the first home made ice cream I’ve made and its so good I would never give my grand children shop bought now, there’s no comparison I’ve made it about 6 times now, it never fails. Alcohol/Spirits – Alcohol will reduce the freezing point of the …Read more