Pork chops seem easygoing—the ultimate weeknight dinner option—but they’re easy to get wrong, ending up tough, dry, and flavorless. If you don’t have the space for an outdoor gas or charcoal grill, having a good quality grill plate is a nice kitchen […]
Hi Roberta – a pork loin would definitely work. You could do it whole or sliced. I assume should you slice it – each piece would get more of that yummy flavor absorbed into it. Sage, crushed bay leaves and a bit […]