Sticky Honey Garlic Butter Shrimp are coated in the most amazing sticky honey garlic butter soy sauce. Use plain, non-fat Greek yogurt instead of mayonnaise when making shrimp salad or dip. Just because it’s called comfort food doesn’t mean it has to be terrible for you. I use the OXO Good Grips Shrimp Cleaner for this task – it makes it so much easier. I have that recipe saved as well but I often make this shrimp with a simple cubed English cucumber, fresh corn and greek yoghurt + salt and pepper and touch of cayenne on the side to cool the palate.
You might like some of the recipes in Cooking for One or Two , with any luck, they’ll inspire you to head back into the kitchen once in awhile! Spiral-cut (and totally fork-twirlable!) zucchini strands take the place of traditional noodles; the rest of the ingredients are …Read more