bread tagged posts
Making meatballs is fun because there are so many varieties: beef, chicken, lamb, ham, pork, Chinese, cheese-stuffed, and even vegetarian. I just found a biscuit recipe that rivals my would make a fantastic base for your sweet sausage gravy. You need the fine ground so they release their oils which makes the dish very very rich and oily and ofcourse yummy! Take the chicken out of the oven and turn them over, brushing with marinade if desired.
New Potatoes – To fill the Beef Oxford dish out a little why not add some half cut new potatoes in the pot after about half an hour. Hi Sonia, followed your recipe but the crust is slightly biscuit like and not instantly melt in the mouth kind...Read More
Here is an imitation crab recipe that’s fast and easy to make for a quick lunch, picnic, or potluck. Banana leaf can be substitute with aluminum foil, but the tofu parcel won’t get the same aroma (though it will still taste very good). Rather than create a new spice blend and rub it over a whole chicken, why not make a new spicy sauce and cook the chicken separately.
It is full of wonderful old recipes and this is the first of many that I will eventually make, lots reminiscent of a bygone age. Get the recipes and features that have us talking, plus first dibs on events and limited-batch products. It might mean you use Chinese spices in a fish dish instead of the Italian spices in the recipe.
I came across your blog while looking for pineapple tart recipes and i found yours interesting bec...Read More