Buttercrust Pastry Dough Good Friday Or Anytime

When it comes to dessert, the HuffPost Taste editors have got you covered. Just make sure your butter cubes are frozen, and your ice water is, well, ice-cold water. The almond and peach combo in this dessert is a real winner, but you could easily substitute apples (or any fruit of your choice) in this flour-free crumble recipe — just make sure to adjust the baking time accordingly.

Last evening I pulled a Ziploc bag of pineapple cookies out of the freezer for our dessert for supper. I was so timid that I didn’t even think of split pea soup or refried beans yet – much less cheese. So far, I’ve managed to eat a scrambled egg with cheese and tonight tried tuna salad.

These are all recipes prepared by my wife Maria – she loves cooking and I love eating, so we make a great team! I don’t have …

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