We’ve gathered 15 of our favorite slow cooker recipes that will make your life easier and more delicious. Stir in the tomato sauce, water, chopped tomatoes, vinegar, chili powder, cinnamon, paprika, allspice, light brown sugar, cocoa and the hot sauce. Add the […]
Chili, with its widespread popularity and Texas heritage, is one of America’s favorite cold weather dishes. I also like that you use coriander, which is another great spice that I see missing in many chili recipes. Conversely, if the chili is getting […]
For those cool autumn nights you want to put a warm, hearty meal on the table, consider one of these tasty crockpot chili recipes. We were thinking of using chili paste from scratch for this recipe, but in the end, we went […]
We’ve pulled together our most popular recipes, our latest additions and our editor’s picks, so there’s sure to be something tempting for you to try. I pre-make many of my seasonings like Taco Seasoning and Chili Seasoning for easy use when I’m […]
In a large saucepan over medium heat, combine the beef and onion and saute until meat is browned and onion is tender. I have never made a chili before in my life, but it was finally time to use my brand new […]
My version hinges on ground venison, but I’ve made it with all kinds of meats, even ground turkey. I was thinking of using the juices from the can but not the beans but I am sure there are better ideas out there. […]
Cold wintry weather makes us long for comfort foods and chili is one of the most popular. I made this in my pressure cooker as adapted from Lorna Sass’ Black Bean Chili recipe from Great Vegetarian Cooking Under Pressure. If you don’t […]
Slow cooker chili recipes are one of the easiest ways to enjoy the benefits of spicy fresh food cooked using a variety of spices. Taste and season with brown sugar (we used 1 tbsp), kosher salt and black pepper. This chili comes […]
Here is an easy chili recipe that is pretty tasty, you can add in more spices according to your preference. One-pot chili is not only simple to clean up, but now it has all the great Frank’s RedHot taste you love. No, […]
In a 3-quart saucepan, cook the beef, onion and garlic over medium heat 8 to 10 minutes, stirring occasionally, until beef is thoroughly cooked. Cinnamon and vanilla infuse this custard-like dessert that starts with simple ingredients, but tastes like pure luxury. There […]