Easy shrimp recipe, coated in Mediterranean spices and skillet-cooked in a light olive oil and citrus sauce with shallots, tomatoes and more! This aromatic Coconut Curry Shrimp Recipe is full of flavor, yet quick and easy to make. Whatever you pair with this simple curry shrimp recipe, don’t forget to top it with chopped cilantro and a lime wedge to round out the flavors. That’s because it makes for a healthy dinner: low in fat and calories, high in protein, and a good way to get more omega-3’s in your diet.
If you live a busy lifestyle , one of our tips to fix yourself healthy meals when you’re crunched for time is to keep a chunk of compound butter in your freezer. It worked out perfectly, the shrimp picked up the flavors from the sauce beautifully. A medium-sized fried shrimp contains around 5 grams of carbs; however, this amount may vary with the amount of breading, according to the USDA.
Please enter your first name, this will be used as your display name for reviewing recipes and leaving comments. Shrimp are relatively low in calories – 60 calories in a 3-ounce serving – and are packed with important minerals and vitamins. Researchers found that a Mediterranean diet full of healthy fats, fresh veggies, and even a glass of red wine, prevents about 30 percent of heart attacks, strokes, and deaths from heart disease in people at high risk of cardiovascular disease.
Use tomato sauce instead of Alfredo sauce for pasta dishes – and serve your shrimp and sauce with spaghetti squash instead of pasta. Instead of pasta or potato salad with shrimp, make a salad with cooked shrimp, steamed green beans and garlic, black pepper, thyme and low-fat feta cheese.
I could have left this recipe right here….but then I wouldn’t be doing anything different to this Lemon Garlic Butter Shrimp And that’s NO BUENO. The marinade is packed with flavor and power, which is why the marinating time is short, so the shrimp don’t cook.