Distinctive and delicious, salmon has long been ubiquitous on the majority of menus, not to mention a staple in cuisines around the world. And that’s saying something because my father is a life-long lover and restaurant order-er of salmon. Which one to […]
When purchasing frozen salmon fillets or steaks, make sure they are well wrapped and solidly frozen, with no odor. Start with the salmon in an oven-proof skillet — this time skin-side down; sizzle it for about 3 minutes in olive oil or […]