But much to my own surprise, I decided to try another ‘healthy’ recipe I’ve been thinking about – zucchini chips! Although, I personally have never seen a label that reads Low Carb as part of the nutrition label it’s self, maybe in the ad area though. This book caters for all stages and shows the carb content of each recipe so that you can decide if its worth cooking or not depending on what stage you are in.
Recipe of the Day Newsletter: New recipes and fan favorites delivering daily inspiration! But if you are having a tapas party and want a great low carb dish, this one is incredibly tasty. Foods with a low GI rating won’t spike your blood sugar like foods that are high on the GI.
I’m back home in Chicago now and dreaming about southern food, so I played around a bit with the concept of grits, and how to make a substitute work in a low carb dish. Another simple, low-carb chicken recipe is this Mediterranean-inspired dish using ultra-flavorful spices like cayenne, ginger, and turmeric to add delicious flavor without carbs!
To lighten the recipe I used 6 oz. of bacon (instead of 8 oz), low fat cream cheese, 1% milk instead of cream, and 4 ounces of extra sharp cheddar (instead of 8 oz.). Also, I drained the cooked ground beef well. Keep the flame under low simmer and cook closed for 10 more minutes and the water is all absorbed and the rava is cooked.
Cut the Wheat, Ditch the Sugar is a low carb, keto recipe blog filled with savory and sweet recipes that flat-out make low carb cooking easy peasy light and breezy. NUTRITION INFORMATION Per Cup: 45 Calories; 0g Tot Fat; 0g Sat Fat; 0mg Cholesterol; 772mg Sodium; 9g Carb; 3g Fiber; NetCarb6; 4g Sugar; 3g Protein.