5 Foods From Turkey Bacon And Eggs That Are Perfect For A Practical Meal

Eggs and turkey bacon into a combination of raw materials that can not be separated. Both can create delicious food, as well as filling at the same time.

Bacon itself is a piece of turkey meat that has a super-thin thickness with a very delicious taste. Previously, bacon was processed using pork. However, nowadays you can find bacon containing beef, chicken and the most popular one is turkey bacon.

Well, there are various kinds of processed eggs and turkey bacon that are worth tasting, five of which are as follows.

1. Egg And Turkey Bacon Grilled Cheese

Grilled cheese is a term for a baked bread dish filled with various kinds of cheese. This food is perfect for eating from a practical breakfast menu to a rich dinner.

The ingredients needed in this creation can be processed with a mixture of scrambled eggs, sliced ​​turkey bacon, grated cheddar, and mozzarella. Put the ingredients in the bread, then bake until the cheese melts.

2. Egg And Turkey Bacon Salad

Enjoying turkey bacon and eggs, it’s incomplete if you don’t include various vegetables in the preparation. Therefore, egg and turkey bacon salad can be the best choice if you want to eat something refreshing.

The ingredients that can be used in this dish include the use of hard-boiled eggs, sliced ​​roasted turkey bacon, fresh lettuce, and boiled potatoes. While the dressing used is mustard and mayonnaise.

3. Turkey Bacon And Egg Cups

Subsequent preparations that can be cooked using turkey bacon and eggs can take advantage of the presence of muffin tins. Because the mold is used to make the shape of the food so that it can resemble a bowl.

To make turkey bacon and egg cups, you can start by wrapping turkey bacon in a mold, then filling it with spinach or it can also be filled with potatoes. Crack an egg, season to taste, then bake.

4. Turkey Bacon And Egg Pie

The next food creation that is suitable to accompany your and your family’s daily dishes is turkey bacon and egg pie. This dish is increasingly interesting to process, especially since the stuffing that is cooked tends to be savory.

The raw material for making the filling can be processed with a mixture of roasted turkey bacon, eggs, cheddar cheese, and various sliced ​​vegetables. Add the puff pastry as a cover, then put it in the oven.

5. Egg In A Hole With Turkey Bacon

Egg in a hole is a term for a food that uses bread as the main ingredient. The center of the component needs to be slightly squeezed to keep the egg inside.

Bake the bread for a few minutes until the eggs are cooked. Then prepare another sheet of bread to fill with lettuce, tomato slices, and turkey bacon. Cover with egg bread, then the dish is ready to eat.

Various delicious food menus can be processed with eggs and turkey bacon. So you don’t need to be confused anymore to serve delicious and savory dishes, especially from these two components. Come on, try it!