Restaurants turn to artificial intelligence solutions to improve decision making with limited time and data.
Sweetgreen turnaround efforts appear effective as the salad chain reports improving sales trends despite a continued decline in same-store quarterly revenue.
McDonald's CEO cites execution issues as reason for US traffic slowdown, despite 0.8% same-store sales growth.
Starbucks refines customer experience with better in-restaurant service and revamped loyalty program, driving strong results for the company's growth and custom
Restaurants prioritize quality standards in 2026 despite rising costs and tight margins to meet customer expectations.
Gong cha expands to Texas with a 50-unit franchise deal, marking its largest direct franchising agreement in the US, increasing its bubble…
Red Robin partners with Kelce brothers to launch Garage Beer at all locations, offering two new flavors for customers.
A recent lettuce recall highlights critical food traceability flaws, exposing gaps in safety systems before FDA rules take effect in 2028.
Major egg producers settle $3.3M case over contract trust violations affecting nationwide prices and food safety standards.
Private label record market share of 23.8% shows national brand loyalty collapsing. Learn what this means for retailers and consumers today.