vegan recipes

Our New Life In The Country

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Our delicious selection of vegan Quorn products make great ingredients for really tasty vegan meals. Everything looks and sounds very gourmet, but the two recipes I made from the book were super-simple to prepare. They are both so colorful, filled with gorgeous mouthwatering pictures and detailed recipes. Along the lines of keeping it easy and low-key, instead of fussing over some big casserole – I just ran down the street to The Bagelry.vegan recipesvegan recipes

As for tacos, the Pirate Tacos — portabella mushroom and avocado tacos with vegan cheese — have me drooling. All my recipes are 8 ingredients or less, not including salt, pepper and water. When I met with the peeps to do the blog change they asked, do you want to focus more on community aspect or the commerce aspect (the exact wording of the question has escaped me).

On our last afternoon in town, we managed to …

vegan recipes

30 Quick Vegan Dinners That Will Actually Fill You Up

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Maintaining a vegan diet during pregnancy always seem to cause concern, but it can be done! I didn’t have any leftovers for lunch today, but I have all kinds of things in my fridge/freezer to throw together a random meal, like this Tempeh Peanut Veggie Bowl. I loaded up on jars of Nacho Mom’s vegan queso, Frog Hollow chocolate bars, and various other goodies that can’t be found in Santa Cruz.

These are all recipes prepared by my wife Maria – she loves cooking and I love eating, so we make a great team! Portobello Mushrooms With Tuscan Kale and Sweet Potato The tidy package makes it conveniently portable; we bet you could par-bake these and then finish them off on a grill.

I made the homemade Cashew Chevre from Miyoko Schinner’s book Artisan Vegan Cheese. It was an easy answer- uh, yes I would like this to continue being …

vegan recipes

Fatfree Vegan Recipes

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She’s best known for helping Harry Potter and his friends save the wizarding world. Subscribe to BBC Good Food magazine and get triple-tested recipes delivered to your door, every month. Until then, I can pretend, thanks to a new cookbook by Ethan Ciment and Michael Suchman of Vegan Mos This awesome vegan duo lives in New York City, and they’ve just published a new book called NYC Vegan.vegan recipesvegan recipes

I LOVE a good reuben, and I was totally impressed with Ethan and Michael’s version with tempeh bacon rather than a vegan version of corned beef. I cooked some I Heart Keenwah Toasted Quinoa and topped that with steamed broccoli and squash and some baked, marinated tempeh cubes.

That way, you can re-learn how to think about ‘what’ and ‘how much’ you eat to lose and then maintain a healthy weight. I thought if I filter the water out I might get …

vegan recipes

Nancy’s Daily Dish

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Our delicious selection of vegan Quorn products make great ingredients for really tasty vegan meals. There’s also a seasonal peppermint flavor that is vegan and a spiced pumpkin pie flavor that is NOT vegan. I’ve blogged about Bluefin many times, and they’ve always been pretty vegan-friendly, even boasting menu items labeled vegan when under the old ownership.

Don’t settle for toast or non-dairy yogurt — these vegan breakfast recipes won’t leave you longing for something more. With those ideas in the back of your head, the ensuing discussion should be easy. Thankfully, the harissa glazed tofu: fattoush salad, charred beans, whipped tahini, lemon sumac dressing from the grill menu was a step up from the tacos, so things were incrementally improving as we progressed through our meal.vegan recipes

It can be hard to find lunches that energize without exhausting, but these vegan lunch ideas will keep you going until dinnertime. Make …

vegan recipes

National Vegetarian Week Best Vegan Recipes Vegan Cookbooks

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Trust BBC Food for vegan recipes bursting with flavour plus information on vegan ingredients and substitutions and foods to watch out for. Jack Monroe’s Carrot, cumin and kidney bean vegan burger makes a cheap and easy dinner, while Jacqueline Meldrum’s Macaroni cheese recipe is a fantastically creamy vegan pasta dish for those seeking some comfort food. The sweets are always in lovely shapes and arranged just-so, and decorated with little ground pistachio garnishes… and they look perfect, and they usually aren’t vegan (though, happily, a few are!).

I also got myself two kolaches for the flight home – savory one filled with white beans and sage that was quite magical, and a sweet blackberry one. Also added the bloobs, fresh mango, and locally made Guilt-free Pastries Vegan Granola. She suggested dinner together at The Beer Plant – a 100% vegan restaurant and beer spot that is pretty new to Austin …