Whether you’re fresh out of university or shacking up with your significant other for the first time, living with other people has multitudinous benefits. Recipes are originals (unless otherwise sited) Please credit this blog as the source and link back to the original post as well as write the recipe in your own words, these (my) words are copywright protected. If you think that following a vegan diet means only eating peanut butter and jelly sandwiches every day, think again when you see these lunch recipes.
Whether you’ve been a vegan for years or just want to try something new, these recipes should be kept right at your fingertips. We climbed high up the hill to partake of a fantastic lunch at the Valley View Tea Rooms, which turned out to be someone’s house completely thrown open to the public and bursting at the seams with happy diners.
It’s easy to think that a vegan diet is restrictive, but there’s no reason why a vegan dish can’t be as fulfilling as any other. Paste a link to a recipe, or download our browser tools to make it easier to save recipes from other websites. It’s the most popular recipe on Laura-Jane’s blog , probably because it’s so quick, decadent, and nutritious. I made mine in the slow cooker overnight, and I left out the vegan shortening called for in the recipe to make these a little lower in fat.
Everything looks and sounds very gourmet, but the two recipes I made from the book were super-simple to prepare. They are both so colorful, filled with gorgeous mouthwatering pictures and detailed recipes. Along the lines of keeping it easy and low-key, instead of fussing over some big casserole – I just ran down the street to The Bagelry.
The one thing I do every single day before leaving the house is coloring in my brows. One of my friends would like to lose weight because he is about to get married in 2 months. Chef Jason Wyrick has a new cookbook out dedicated to authentic, vegan Mexican cuisine from tostadas and tacos to tortas and tamales (so many Mexican food names have such great alliteration!).
Even though I’d already been to The Vegan Nom once, I needed to go back, and obviously I needed to bring Mr. VE&T here. If a recipe calls for an egg to ‘bind’ the ingredients, try using 25g/1oz of mashed tofu instead. So instead, I just had a BT. Sweet Earth Foods Benevolent Bacon (hence the brown edges), buffalo hummus, and tomato on a Cajun Dave’s Bagel.
Recipe #1 from All Recipes This is the recipe I used this time, but I’ve made …
If you think eating vegan means chomping on raw carrot sticks.. browse through the hearty recipes here and then come talk to us. By the way, Jess is one of the owners of Rabbit Food Grocery, and I didn’t take any pictures there – but it is such a great spot to stock up on vegan goodies and gifts. Originally a southern dish , it has gained popularity and can be seen in many recipes this time of year across the country.
On our last afternoon in town, we managed to sneak in a visit to one more vegan food truck: Bistro Vonish I had heard so many great things about this wonderful spot. You might like some of the recipes in Cooking for One or Two , with any luck, they’ll inspire you to head back into the kitchen once in awhile!
It’s easy to think that a vegan diet is restrictive, but there’s no reason why a vegan dish can’t be as fulfilling as any other. Duh and duh – but for noobs like me, those things didn’t come easy 🙂 also, get as much air out of the bag as possible, and once everything is in the bag, squish it around with your hands so the contents are distributed evenly. Our first morning together, we headed right on over to Bouldin Creek Cafe Such a great spot, with an amazing array of vegan options… but also a selection of non-vegan options.
Nan-e Nokhodchi / Chickpea Cookies ( recipe from zozobaking ) are a traditional NoRooz treat – also naturally vegan & gluten-free, they use chickpea flour, powdered sugar, shortening, and cardamom… such simple ingredients and such a lovely little treat.